Here are a selection of photographs to give you a feeling of the atmosphere, charm and beauty of the immediate area, together with a few shots of the accommodation and local produce that may be included in our menus.
All images used in this site have been taken by John. We hope these show his abilities to you in a favourable light.

ENJOY...................

A taste of what to expect.

Rooms are allocated on a first-booked first- choice basis.
The rooms are available from 4pm on the the day of arrival and must be vacated by 10am on day of departure.

Most of your food is prepared by Sue, a restaurant trained cook.
Breakfast, a choice of cereals, fresh fruit, toast and yogurt, with tea, coffee and fruit juice.
Lunch is usually on location, typically with salads, quiches, cold meats and paté with fresh French breads provided by us or a light meal at a cafe (not included).
We include four evening meals here plus one at a local restaurant the other two we have whilst out and are not included in the price.
Our evening meals are preceded by an apéritif and then consist of two or three courses - please advise us when making your booking of any special dietary requirements or allergies.